Do you like Pizza? Try this delicious alternative that will leave you asking for another piece.
Serving Size: 2-3
Prep. Time: 20 minutes
Cook Time: 45 minutes
Ingredients
- 3 yellow Plantains
- 4 Garlic cloves
- 3/4 tsp Salt
- 3/4 tsp Baking Soda
- 1 tsp Oregano, dried
- 3/4 tsp Basil, dried
- 6 tbsp Olive Oil
- 2-3 eggs
Step 1: Re-heat oven to 375-degrees Fahrenheit
Step 2: Peel the plantain
- Cut off the ends.
- Slit the peel.
- Remove peel.
- Cut into 1/4 – 1/2 inch slices.
Step 3: Gather the rest of the ingredients
- 2 tbsp Garlic
- 3/4 tsp Salt
- 3/4 tsp Baking Soda
- 1 tsp Oregano, dried
- 3/4 tsp Basil, dried
- 6 tsp Olive Oil
- 2 eggs
Step 4: Prepare the crust
- In a blender, add the plantains, garlic, salt, baking soda, oregano, basil, olive oil, and eggs.
- Blend until mix acquires a creamy texture.
- In a baking sheet, place parchment paper.
- Pour mix into the tray and distribute evenly.
Step 5: Insert in the preheated oven and bake for 20 minutes.
Step 6: Get your desired toppings ready.
My Toppings:
- Chicken Sausage
- Bacon
- Onion
- Shredded Cheese (Cheddar)
Step 7: Remove crust from the oven, and let sit for 5 minutes
<p value="<amp-fit-text layout="fixed-height" min-font-size="6" max-font-size="72" height="80">Insert a fork in the crust, if it doesn’t come out clean, bake for an additional 10 minutesStep 8: Add your desired toppings
Step 9: Bake for an additional 20 minutes
<p value="<amp-fit-text layout="fixed-height" min-font-size="6" max-font-size="72" height="80">*If a more crispness is desired, broil for 5 minutesStep 10: Remove from oven, let sit for up to 5 minutes.
